Catalog Search Results
Author
Series
Publisher
Rutgers University Press
Pub. Date
[2015]
Language
English
Description
"The story of Chinese Americans through the lens of food. From Canton Restaurant in 1849 to Panda Express today, Chinese food history in America spans over 150 years. Chinese 'Forty-niners' were mostly merchants and restaurateurs who migrated here not to dig gold but to do trade. Racism against the Chinese slowed down the growth of the Chinese restaurant business in the late 19th century, but it made a rebound in the format of chop suey. From 1900...
Author
Series
Publisher
Rutgers University Press
Pub. Date
[2022]
Language
English
Description
"The term "Heartland" in American cultural context conventionally tends to provoke imageries of corn-fields, flat landscape, hog farms, and rural communities, along with ideas of conservatism, homogeneity, and isolation. But as the Midwestern and Southern states experienced more rapid population growth than that in California, Hawaii, and New York in the recent decades, the Heartland region has emerged as a growing interest of Asian American studies....
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